Recipe: Yummy Ridiculously Easy Greek Inspired Pasta Salad

Ridiculously Easy Greek Inspired Pasta Salad. Fresh and easy pasta salad packed with crisp vegetables, fresh mozzarella, and tossed Our Easy Dressing for Pasta Salad. Once you've decided on the ingredients you're adding to the salad; you We're Adam and Joanne, the creators of Inspired Taste. We develop the recipes, photograph, shoot.

Whether it's just for grazing on through the day, meal prepping or sharing with. This Greek pasta salad recipe is the perfect pasta salad for summer gatherings, BBQs, or potlucks. Other pasta salad recipes you may like: healthy tuna pasta salad, this Cajun pasta salad, my chicken ranch pasta salad, this Mexican street corn pasta salad, my easy Italian pasta salad, or this. You can have Ridiculously Easy Greek Inspired Pasta Salad using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ridiculously Easy Greek Inspired Pasta Salad

1. Prepare 16 oz of radiatore pasta.
2. You need 1 (15 oz) of can medium black olives - drained and sliced.
3. Prepare 1 pint of grape tomatoes - quartered.
4. It's 1 (5 oz) of container crumbled feta.
5. Prepare 1 cup of Greek salad dressing.
6. Prepare 1 tbs of dried parsley or 1/4 cup fresh chopped.
7. You need to taste of salt and pepper.

Greek Pasta Salad recipe with tomatoes, artichokes, olives, red onion, cucumber, feta & a homemade dressing! This cold pasta salad makes a great side This Greek Pasta Salad goes great with Greek Chicken Lettuce Wraps with Tzatziki. Using a box of Classic Suddenly Pasta Salad™, all you have to do is add vegetables and Mediterranean flavors for a stunning Greek pasta salad that packs a punch. This Greek Pasta Salad is light and fresh, loaded with garden tomatoes, bell peppers and cucumbers tossed in a homemade Greek dressing with Kalamata olives It's easy to make and even tastes great the next day or two.

Ridiculously Easy Greek Inspired Pasta Salad instructions

1. Bring a large pot of salted water to a boil. Add radiatore. Boil 9 minutes. Drain in colander. Rinse with cold water to cool..
2. While pasta cooks prep your other ingredients. My grape tomatoes this time around were very long so I cut them into 4 thick slices..
3. Add all ingredients to a large bowl. Stir to combine and coat everything with dressing. Taste. Add salt and pepper if desired..
4. Can serve immediately or refrigerate at least 1 hr. I like it refrigerated first, it helps the flavors blend. Enjoy!.

Want to try something more traditional? This Summer Macaroni Salad is perfect! This Greek pasta salad is quick and easy to pull together. While the pasta is cooking, chop up your vegetables, and prepare the. These cold pasta salads are loaded with Greek flavors--olives, feta cheese, and olive oil--plus cucumbers, tomatoes, and other fresh-tasting ingredients.